Nutrition
≈ 200 kcalper portion of about 150 g
- Protein4%
- Fat89%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of various marinated olives, often including different varieties such as green and black. They are typically served as a salty appetizer.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- green olives
- black olives
- herbs
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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