AVIENA „ROGAN JOSH“ JOGURTO, SVOGŪNŲ, IMBIERŲ IR KARDAMONŲ PADAŽE

€18.50

Blue Lotus Indian and Thai · Vilnius

Nutrition

≈ 500 kcalper portion of about 350 g

Protein24%
24%
Fat62%
62%
Carbohydrates14%
14%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Lamb cooked in a rich sauce made from yogurt, onions, ginger, and cardamom.

Cuisine: Indian
Origin: India

Typical ingredients

lamb
yogurt
onion
ginger
cardamom

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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