Nutrition
≈ 500 kcalper portion of about 300 g
- Protein22%
- Fat63%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Duck meat prepared on a grill and coated in a tangy and savory tamarind-based sauce.
- Cuisine
- Thai
Typical ingredients
- duck
- tamarind paste
- palm sugar
- garlic
- chilies
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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