Nutrition
≈ 200 kcalper portion of about 150 g
- Protein4%
- Fat57%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegan version of the Italian cooked cream dessert, made with coconut milk and served with a raspberry topping.
- Cuisine
- Italian (Modern Vegan)
Typical ingredients
- coconut milk
- agar agar
- raspberry
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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