Nutrition
≈ 500 kcalper portion of about 350 g
- Protein14%
- Fat28%
- Carbohydrates58%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Traditional Lithuanian dumplings filled with sweetened or savory curd cheese. They are typically boiled and served with sour cream or sugar.
- Cuisine
- Lithuanian
- Origin
- Lithuania
Typical ingredients
- curd cheese
- flour
- eggs
- sugar
- sour cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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