Nutrition
≈ 600 kcalper portion of about 450 g
- Protein18%
- Fat51%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pot containing various potato dumplings, often served with meat or toppings.
- Cuisine
- Lithuanian
- Origin
- Lithuania
Typical ingredients
- potatoes
- meat
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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