Kepta vištos krūtinėlė su morkomis, cukinijomis ir kaparėlių padažu
€5
21 diena · Vilnius
Kepta vištos krūtinėlė su morkomis, cukinijomis ir kaparėlių padažu.
Nutrition
≈ 450 kcalper portion of about 400 g
- Protein37%
- Fat45%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared chicken breast served alongside cooked carrots and zucchini, finished with a tangy caper sauce.
Typical ingredients
- chicken breast
- carrots
- zucchini
- capers
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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