lemon curd, sbrisolona crumble, and italian meringue
€9
Vecio Macello · Verona
- Eggs
- Peanuts
- Milk
- Nuts
- Sesame seeds
Nutrition
≈ 350 kcalper portion of about 150 g
- Protein5%
- Fat42%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert composed of tangy lemon curd, crunchy sbrisolona crumbs, and light Italian meringue.
- Cuisine
- Italian
Typical ingredients
- lemon
- egg yolks
- sugar
- sbrisolona
- egg whites
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?