selection of italian cheeses with jams and compotes homemade
€22
Vecio Macello · Verona
- Peanuts
- Milk
- Mustard
- Sulphur dioxide and sulphites
Nutrition
≈ 450 kcalper portion of about 200 g
- Protein17%
- Fat67%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variety of regional Italian cheeses served with artisanal fruit jams and compotes.
- Cuisine
- Italian
Typical ingredients
- assorted cheeses
- fruit jam
- fruit compote
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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