Nutrition
≈ 500 kcalper portion of about 100 g
- Protein6%
- Fat54%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A crumbly almond cake traditionally served with sweet wine or grappa for dipping.
- Cuisine
- Italian (Lombardy)
- Origin
- Mantua
Typical ingredients
- almonds
- butter
- flour
- sugar
- dried fruit
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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