Nutrition
≈ 500 kcalper portion of about 350 g
- Protein28%
- Fat64%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A specialty meat dish, often associated with local traditional recipes of the region.
- Cuisine
- Italian
Typical ingredients
- meat
- vegetables
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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