Nutrition
≈ 650 kcalper portion of about 350 g
- Protein25%
- Fat69%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A versatile meat dish that can be prepared grilled, with gorgonzola cheese, in the Rossini style with foie gras, or with green peppers.
- Cuisine
- Italian
Typical ingredients
- meat
- gorgonzola
- foie gras
- peppers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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