
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein19%
- Fat40%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Spaghetti served with prawns in a traditional Venetian 'busera' sauce, which typically includes cream, egg yolks, and anchovies.
- Cuisine
- Italian (Venetian)
- Origin
- Venice, unknown
Typical ingredients
- spaghetti
- prawns
- egg yolks
- anchovies
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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