Nutrition
≈ 450 kcalper portion of about 400 g
- Protein26%
- Fat43%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mussels cooked in a pan with aromatics and oil, typically served alongside toasted bread for dipping.
- Cuisine
- Italian
Typical ingredients
- mussels
- garlic
- olive oil
- parsley
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Sautéed Mussels: where else to eat it Back to the menu of La Piazza Zone