Nutrition
≈ 350 kcalper portion of about 150 g
- Protein9%
- Fat79%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy and creamy dip made from white brine cheese and red peppers. It is often served with bread or crackers.
- Cuisine
- Bulgarian
- Origin
- Bulgaria
Typical ingredients
- feta cheese
- red peppers
- chili
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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