Nutrition
≈ 300 kcalper portion of about 150 g
- Protein8%
- Fat40%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A small vegetarian burger featuring a patty made from potatoes. It is typically served in a soft bun with various vegetable toppings.
- Cuisine
- International
Typical ingredients
- potato
- vegetables
- brioche bun
- spices
General information about this dish, not provided by the venue.
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