Nutrition
≈ 150 kcalper portion of about 60 g
- Protein17%
- Fat77%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Hard-boiled egg halves filled with a creamy mixture of yolk and seasonings, topped with pickles.
- Cuisine
- International
Typical ingredients
- eggs
- mayonnaise
- pickles
- mustard
General information about this dish, not provided by the venue.
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