Nutrition
≈ 500 kcalper portion of about 350 g
- Protein19%
- Fat31%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A specialty sushi combination, often containing a mix of premium seafood and unique toppings.
- Cuisine
- Japanese
Typical ingredients
- assorted seafood
- sushi rice
- nori
- special sauces
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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