Nutrition
≈ 250 kcalper portion of about 150 g
- Protein15%
- Fat44%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A specialty sushi roll often containing a variety of seafood and textures.
- Cuisine
- Japanese (Fusion)
Typical ingredients
- fish
- sushi rice
- nori
- avocado
- cucumber
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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