Nutrition
≈ 750 kcalper portion of about 300 g
- Protein16%
- Fat49%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A boat-shaped flatbread topped with seasoned minced meat. The dough is typically leavened and baked until golden.
- Cuisine
- Turkish
Typical ingredients
- dough
- minced meat
- onions
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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