Nutrition
≈ 650 kcalper portion of about 250 g
- Protein16%
- Fat51%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Turkish-style flatbread topped with various cheeses and vegetables. It is baked in an oven until the dough is crispy and the toppings are melted.
- Cuisine
- Turkish
Typical ingredients
- dough
- mozzarella
- yellow cheese
- cherry tomatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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