Nutrition
≈ 60 kcalper portion of about 50 g
- Protein7%
- Fat64%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A type of edible seaweed often served as a seasoned salad. It is typically prepared with sesame oil, vinegar, and sometimes sugar or chili.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- wakame seaweed
- sesame oil
- vinegar
- sesame seeds
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Уакаме: where else to eat it Back to the menu of Oishii Sushi