Nutrition
≈ 650 kcalper portion of about 300 g
- Protein28%
- Fat66%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick cut of pork grilled or pan-seared, typically served with a savory sauce made from various forest mushrooms.
- Cuisine
- Bulgarian
- Origin
- Bulgaria
Typical ingredients
- pork steak
- wild mushrooms
- onions
- garlic
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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