Nutrition
≈ 350 kcalper portion of about 150 g
- Protein5%
- Fat5%
- Carbohydrates90%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of various mochi flavors served together. These are sweet, chewy rice cakes made from glutinous rice flour.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- glutinous rice flour
- sugar
- water
- various fillings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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