Nutrition
550 kcalper portion of about 350 g
- Protein35 g
- Fat25 g
- Carbohydrates45 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slices of pork glazed in a sweet and savory Japanese-style teriyaki sauce.
- Cuisine
- Japanese
Typical ingredients
- pork
- soy sauce
- mirin
- sugar
- ginger
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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