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Телешки Бургер с Френско Козе сирене “Bettine”

Телешки Бургер с Френско Козе сирене “Bettine”

€15

Atelier 60 · Varna

Nutrition

≈ 900 kcalper portion of about 350 g
  • Protein19%
    19%
  • Fat61%
    61%
  • Carbohydrates20%
    20%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A beef burger topped with French goat cheese for a creamy and tangy flavor profile.

Cuisine
French-fusion

Typical ingredients

  • beef patty
  • bun
  • goat cheese
  • lettuce
  • onion

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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