Shakshuka
€14
Word of Mouth · Valletta
Shakshuka with eggs, feta, dill, harissa oil, and toast.
- Cereals containing gluten
- Eggs
- Milk
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein17%
- Fat59%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A North African dish of eggs poached in a spiced tomato and pepper sauce.
- Cuisine
- North African
- Origin
- Middle East/North Africa
Typical ingredients
- eggs
- tomato
- peppers
- feta
- dill
- harissa
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Shakshuka: where else to eat it Back to the menu of Word of Mouth