ZUPPA DI COZZE
€28
San Giovanni Valletta · Valletta
Sicilian mussels cooked with garlic, chili, and cherry tomatoes, served with crostini.
Nutrition
≈ 300 kcalper portion of about 400 g
- Protein29%
- Fat35%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seafood soup featuring mussels simmered in a broth of garlic, chili, and tomatoes.
- Cuisine
- Italian (Sicilian)
- Origin
- Sicily, Italy
Typical ingredients
- mussels
- garlic
- chili
- cherry tomatoes
- crostini
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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