Nutrition
≈ 400 kcalper portion of about 200 g
- Protein6%
- Fat84%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich and simple sauce made from melted butter and grated parmesan cheese.
- Cuisine
- Italian
- Origin
- Rome, Italy
Typical ingredients
- butter
- parmesan cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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