Bruschetta Norma
€8
Pastaus · Valletta
Toasted bread with tomato sauce, fried aubergines, and ricotta salata.
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein12%
- Fat41%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Toasted bread topped with tomato sauce, fried eggplant, and salted ricotta cheese.
- Cuisine
- Italian (Sicilian)
- Origin
- Sicily, Italy
Typical ingredients
- bread
- tomato sauce
- aubergine
- ricotta salata
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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