Paccheri Wild Mushroom & Truffle
€20
Manta - Beach Club & Mediterranean Restaurant · Valletta
Paccheri pasta with wild mushrooms, truffle, chives, and porcini cream sauce.
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein8%
- Fat50%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Large, tube-shaped pasta filled with a rich sauce made from wild mushrooms and truffle. It is often finished with a porcini cream and fresh chives.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- paccheri pasta
- wild mushrooms
- truffle
- porcini cream
- chives
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Back to the menu of Manta - Beach Club & Mediterranean Restaurant