Nutrition
≈ 400 kcalper portion of about 300 g
- Protein17%
- Fat43%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Homemade pasta stuffed with a blend of cheeses, often served with a light sauce or butter.
- Cuisine
- Italian
Typical ingredients
- pasta
- ricotta
- parmesan
- mozzarella
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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