RISO ALLO SCOGLIO
€17.95
Bistro 516 · Valletta
Rice cooked with seafood, white wine, garlic, herbs, and prawns.
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein22%
- Fat20%
- Carbohydrates58%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seafood-based rice dish cooked in a light broth. It is prepared with various shellfish, white wine, and aromatic herbs.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- rice
- prawns
- seafood
- white wine
- garlic
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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