
Tabbouleh cups with chopped parsley, tomatoes and onions, quinoa, mint, lemon juice and olive oil
€1.85
Ali Baba · Valletta
Nutrition
≈ 150 kcalper portion of about 100 g
- Protein11%
- Fat44%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A herb-heavy salad made of finely chopped parsley and vegetables, often using bulgur or quinoa as a base.
- Cuisine
- Middle Eastern (Levantine)
- Origin
- Levant region
Typical ingredients
- parsley
- tomato
- onion
- quinoa
- mint
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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