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Roast duck breast on brioche toast, feta crumbs, mango and lime and coriander chutney (2* 6*)

Roast duck breast on brioche toast, feta crumbs, mango and lime and coriander chutney (2* 6*)

€3

Ali Baba · Valletta

Nutrition

≈ 300 kcalper portion of about 100 g
  • Protein15%
    15%
  • Fat64%
    64%
  • Carbohydrates21%
    21%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Sliced roast duck breast served on toasted brioche with a tropical fruit chutney and salty cheese.

Typical ingredients

  • duck breast
  • brioche
  • feta
  • mango
  • lime
  • coriander

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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