Nutrition
≈ 550 kcalper portion of about 300 g
- Protein23%
- Fat41%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender cubes of slow-cooked lamb leg served alongside Lebanese-style rice pilaf.
- Cuisine
- Lebanese
Typical ingredients
- lamb
- rice
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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