Lingote de atún rojo “Balfegó”, a baja temperatura, glaseado con salsa Teriyaki, crema de coliflor
€18
Tributo Brasas Bar · Valencia
- Cereals containing gluten
- Fish
- Peanuts
- Soybeans
- Milk
- Nuts
- Mustard
- Sesame seeds
- Sulphur dioxide and sulphites
Information about this dish is being prepared.
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