Nutrition
≈ 200 kcalper portion of about 250 g
- Protein34%
- Fat30%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Carril clams cooked in a savory tomato-based sauce with aromatics.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- carril clams
- tomato
- onion
- garlic
- white wine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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