Nutrition
≈ 600 kcalper portion of about 450 g
- Protein24%
- Fat23%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Steamed semolina served with chicken and a variety of cooked seasonal vegetables.
- Cuisine
- North African
- Origin
- Maghreb region
Typical ingredients
- couscous
- chicken
- carrots
- zucchini
- chickpeas
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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