Nutrition
≈ 550 kcalper portion of about 400 g
- Protein26%
- Fat59%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy, tomato-based curry cooked in a traditional wok-like pan called a karahi. The dish is characterized by its thick gravy and aromatic spices.
- Cuisine
- Indian (North Indian)
Typical ingredients
- chicken
- tomatoes
- ginger
- garlic
- green chilies
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Read more
Chicken karahi, or chicken kadahi, is a chicken dish from South Asia. It is known as gosht karahi or gosht kadahi when prepared with goat or lamb meat instead of that of chicken.
Excerpt from the Wikipedia article “Chicken karahi” · version used · CC BY-SA 4.0
Did you like this dish?
CHICKEN KARAHI: where else to eat it Back to the menu of Mehfil