Nutrition
≈ 400 kcalper portion of about 350 g
- Protein27%
- Fat33%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Prawns prepared in a spiced tomato sauce with a base of yellow lentils.
- Cuisine
- Indian (Goan/Parsi influence)
- Origin
- India
Typical ingredients
- prawns
- yellow lentils
- tomatoes
- spices
- ginger
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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