Nutrition
≈ 450 kcalper portion of about 450 g
- Protein24%
- Fat22%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A soupy, liquid-based rice dish cooked with a rich seafood stock and various shellfish.
- Cuisine
- Spanish
Typical ingredients
- rice
- seafood stock
- shrimp
- mussels
- squid
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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