Nutrition
≈ 500 kcalper portion of about 350 g
- Protein28%
- Fat29%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A premium noodle-based seafood dish featuring monkfish and red shrimp. It is cooked with a concentrated seafood broth.
- Cuisine
- Spanish (Catalan)
- Origin
- Spain
Typical ingredients
- short noodles
- monkfish
- red shrimp
- seafood stock
- garlic
- saffron
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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