Nutrition
550 kcalper portion of about 400 g
- Protein32 g
- Fat30 g
- Carbohydrates42 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-cooked Iberian pork cheeks glazed in a reduction, served with roasted sweet potato and tenderstem broccoli.
Typical ingredients
- iberian pork cheek
- sweet potato
- bimi
- stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.