Nutrition
≈ 400 kcalper portion of about 150 g
- Protein23%
- Fat43%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory roll typically consisting of sliced beef wrapped in dough or bread.
- Cuisine
- French
- Origin
- null
Typical ingredients
- beef
- dough
- seasonings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Roll Beef: where else to eat it Back to the menu of The Roll - Brioche Bun Sandwiches