Nutrition
≈ 600 kcalper portion of about 400 g
- Protein17%
- Fat28%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Stir-fried rice seasoned with soy sauce and various aromatics, typically served with a choice of protein.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- rice
- egg
- chicken
- shrimp
- soy sauce
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Riz sauté (poulet ou crevettes): where else to eat it Back to the menu of Thai Thai Sushi