Scugnizzielli”Al Pesto”
€8
Pizz'Artisanale · Toulouse
Fried dough with olive oil, cherry tomatoes, pesto, arugula, and Parmigiano Reggiano.
Nutrition
≈ 600 kcalper portion of about 250 g
- Protein10%
- Fat60%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried dough pieces served with pesto, tomatoes, and arugula.
- Cuisine
- Italian
Typical ingredients
- dough
- pesto
- cherry tomatoes
- arugula
- parmigiano reggiano
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?