Nutrition
≈ 400 kcalper portion of about 150 g
- Protein19%
- Fat53%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small savory fritters made with salted cod and spices.
- Cuisine
- French (Antillean)
- Origin
- Caribbean
Typical ingredients
- salt cod
- flour
- onions
- peppers
General information about this dish, not provided by the venue.
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Accras de morue: where else to eat it Back to the menu of Pica pic'