La barque
€58
Osmoz by huitres et compagnie - Toulouse · Toulouse
Plateau comprenant douze huîtres, douze bulots, douze crevettes et un tourteau.
Nutrition
≈ 750 kcalper portion of about 800 g
- Protein45%
- Fat40%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An abundant seafood platter containing oysters, whelks, shrimp, and a whole brown crab.
- Cuisine
- French
- Origin
- null
Typical ingredients
- oysters
- whelks
- shrimp
- brown crab
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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