Nutrition
≈ 550 kcalper portion of about 350 g
- Protein11%
- Fat31%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian version of Indonesian fried rice, typically seasoned with sweet soy sauce and served with grilled tofu skewers.
- Cuisine
- Indonesian
- Origin
- Indonesia
Typical ingredients
- rice
- tofu
- soy sauce
- vegetables
- spices
General information about this dish, not provided by the venue.
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